Life Elevated

Ravanija with Chocolate Frosting Ravanija (Rah-van-e-yuh) is a traditional Balkan dessert still prepared in countries that were under the Ottoman empire. We courageously decided to make it for the very first time ever with our own very special, PureClean Performance twists.  For the cake: (thanks google translate!) 4/5 cup oil (we used coconut oil and ghee 1:1) 1-1.5 cups sugar (we used an erythritol/monk fruit blend)  5 large (6-7 medium) eggs 3/5 cup milk (any type works) 3.75 cups flour (we used a gluten-free and almond flour blend 1:1) 4 scoops PURECLEAN PROTEIN™ 1 tablespoon baking powder (optional) 2-3 tablespoons vanilla For the frosting: 1 chocolate...

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